Long-Term Ills Tied to Bad Food
Lundi 01 Septembre 2008 - 21:00 - 4 mois, 1 semaine depuis
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Presse généraliste
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The Washington Post (health)
Over the past five years, Sarah Pierce has suffered repeated kidney failure, spent three years on dialysis, had the plasma in her blood replaced twice, and lost a fiance, friends and a job -- all because of something she ate.